{"product_id":"do-ferment-guide-to-making-kimchi-kefir-and-more-paperback","title":"Do Ferment, Guide to Making Kimchi, Kefir and More: Paperback","description":"\u003cp\u003eFrom the popular Do Books collection, a beginner’s guide to making delicious, nutritious ferments at home.\u003c\/p\u003e\n\n\u003cp\u003eDescription:\u003cbr\u003e\nFermented food is now an essential part of our diet – it’s tasty and we know it’s good for us. Even better, we can make it ourselves.\u003c\/p\u003e\n\n\u003cp\u003eDrawing on years of creative experimentation at the award-winning Ethicurean restaurant, Matthew Pennington and Nicola Cradock show you how to transform humble ingredients – like vegetables, fruit, milk and grains – into vibrant foods and nutritious drinks.\u003c\/p\u003e\n\n\u003cp\u003eFrom classic kimchi to beetroot and caraway sauerkraut, elderflower water kefir and ‘peackles’, you’ll learn the basic techniques to ferment almost anything and build a weekly rotation of ferments in your kitchen.\u003c\/p\u003e\n\n\u003cp\u003ePerfect for curious cooks and anyone wanting to improve gut health and experiment in the kitchen!\u003c\/p\u003e\n\n\u003cp\u003eDo Books inspire action and positive change. Founded by Miranda in 2013, all titles feature strong visuals and are printed on Munken, an FSC-certified paper.\u003c\/p\u003e","brand":"DO Book Co.","offers":[{"title":"Default Title","offer_id":57490370134403,"sku":"1080","price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/8114\/2147\/files\/8f3571e2f9e58e6af2b5f719575f3381af75f2069436f47bc62f7a3c2f97fa07.jpg?v=1772566716","url":"https:\/\/maisoncastanie.com\/products\/do-ferment-guide-to-making-kimchi-kefir-and-more-paperback","provider":"Maison Castanié","version":"1.0","type":"link"}